Saturday, September 8, 2012

Superdawg

Finally had one of these after always passing it on Milwaukee Ave in Chicago, but I visited the Wheeling location on my lunch break. Ordered the Superdawg on a poppy seed bun with a pure beef hot dog (no pork, no veal, no cereal, no filler), dressed with all the trimming (golden mustard, tangy piccalilli, kosher dill pickle, chopped Spanish onions and a hot pepper) nestled in their Superfries™. Just cant' go wrong with this all American food, but done their way.

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