Monday, May 7, 2012

#4 Chicago Firehouse

The family and I headed to Chicago Firehouse for a nice steak dinner and the last restaurant on the list. Our family loves our meats haha. Chi and D ordered off the regular dinner menu. Chi got the 22oz Porterhouse with D getting the bone-in ribeye, both enormous pieces of meat. I started with a cup of lobster bisque and a ribeye topped with a herbed blue cheese crust, which was a very small dollop that was just enough as I'm not a big fan of blue cheese. Ended with a brownie a la mode. I really enjoyed my meal and the steak was cooked to my liking very well. D and Chi felt their steaks were a bit overcooked, but nonetheless they both cleaned their plates. I'd definitely come back here.

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